BITES

snacks

Quicos $4

Toasted corn nuts with chili & lime (v+, gf)

Kettle Chips and Dip $10

Sea Salt, Black Garlic Onion Dip

Cheese and Charcuterie $18

Chef selection of 3 Artisan Wisconsin Cheeses and two cured meats served with hot honey, pickled vegetables, and mustard

Chips and Salsa $8

House Fried Tortilla Chips with Fresh Pico de Gallo

Warm Crab Rangoon Dip $15

Fresh crab claw meat, cream cheese, chili crunch honey, fried wontons

Tin Fish $12

Artisan Selection of imported canned fish served with crackers, lemon and Yuzu aioli (ask server about daily selection)

Bread Service $7

Warm sourdough, garlic and chili honey butter, balsamic vinegar in olive oil (v)

Malt Vinegar Kettle Chips $5

flatbreads

Alsatian $15

Crème fraîche, caramelized onion, bacon, gruyere, olive oil

Roasted Tuscan $15

Roasted Tomato Sauce, Mozzarella, Pepperoni Cups, Cherry Peppers, Olive Oil

Caprese $15

Basil Pesto, Tomato, Mozzarella, Balsamic Glaze, Olive Oil (v)

Raw bar

Shrimp Cocktail* $18

Six Poached Shrimp, Classic Cocktail Sauce, Charred Lemon (gf)

“Aguachile” Ceviche $15

Marinated shrimp, cucumber, shishito, jalapeño, lime, radish, pickled onion, tortilla chips (gf)

Tuna Tartare* $15

Ahi tuna, white soy, togarashi, crispy garlic, wasabi caviar, served with house fried tortilla chips

Seafood Platter $45

4 poached shrimp, tuna tartare, 4 oysters, smoked trout, lemon, mignonette, cocktail sauce, yuzu aioli, crackers

Oysters*

Rotating Fresh Oyster Selection Served with Lemon, Horseradish, Mignonette $4 each, $24 for a half dozen

Composed Oysters*

$4 each or $24 for a half dozen

Caprese Oyster - Tomato Oil, Balsamic Caviar, Basil

“Smoked” Oyster - Togarashi, Yuzu, Radish Sprout, Smoke

Dirty Oyster - Caviar, Créme Fraîche, Crispy Shallots

Surf N’ Turf- Oxtail, Dashi vinegar, scallop broth, lobster oil, crispy garlic

Caviar Service $55

American paddlefish caviar, crème fraîche, malt vinegar kettle chips

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.*

v+ Vegan | v Vegetarian | gf Gluten Free

20% service charge for groups of 8 or larger | Food service ends at 9pm on weekends

sweets

Assorted Chocolate Bon Bons (v, gf) $12